Pinot Days- 2013
San Francisco, CA
We volunteered again at Pinot Days again held at Fort
Mason in San Francisco. We always like
volunteering at this event as it is a little more loosely run for volunteers
than some of the other events. Our
assignment was to show up at 8:30 and work until 12:30 (although I was told in
advance we would be done by 11:30) and float around for assignments. Most of the actual hard work had been done on
the day prior (Saturday) to the event. I
kept busy moving in wine that had been previously shipped by wineries to their
tables, helping unpack wine glasses, moving in some wine that arrived Saturday
morning with the winery representatives, and organizing wrist bands. And we were done by 11:30 or so and ready for
the Trade Tasting which began at Noon.
We’ll do this again next year.
Prior to the tasting we studied the booklet that lists
the participants and noted some wineries that we thought we might like to stop
at but really once we got in the room, we had no formal plans or order to taste
from. We do have some favorites we are
loyal to and these are not necessarily thought of as ‘must stop’ stops for most
of the participants. Our first stop was
to visit Milla Handley of Handley Cellars.
Handley was one of the first wineries in the Anderson Valley and we have
been wine club members for over 20 years.
Handley is the one wine club we
have pledged to never drop. Handley
wines are great values and the property is beautiful. We have been to some really nice events at
Handley over the years (including the Winemaker Dinner where Maureen, my wife,
got lost in the campground after the event and did not find the tent for
hours). As some of the original wine
club members we also have access to rent the Handley Farmhouse which is just
steps from the tasting room. Milla is
one of the sweetest women in wine that you could ever meet and she was pouring
four different Pinots at the event. I
remember her telling us a year or two ago about how nervous she was about
putting out a Pinot priced at $50 from her home vineyard perched way above the
Valley (above Esterlina if you know the area).
Today $50 and above is pretty common for Anderson Valley Pinots. Every one of the Pinot’s Milla poured were
excellent.
Milla Handley |
Our next official stop, although there was probably a
random stop or two in-between, was at MacMurray. I know I have mentioned this before but
MacMurray Pinot is our (mostly Maureen’s) standard that we judge most Pinots
against. Kind of like craft beer where
all beers are judged off of Sierra Nevada (although I think for IPA Lagunitas
is now the standard). MacMurray Pinot,
whatever it is, just presents consistently those classic (Russian River) Pinot
flavors and this holds true even when you are drinking the Sonoma Coast
MacMurray instead of the Russian River designated Pinot. MacMurray has been owned by Gallo for four or
so years now. Kate, Fred MacMurray’s
daughter is still an ambassador for the brand but she was not at the event this
year. Instead the table was manned by a
Gallo representative (and Chico graduate) that has marketing responsibilities
throughout the Gallo portfolio. We
really enjoyed talking to her. She had
two recently hired and good looking Gallo junior representatives with her (one
male and one female) learning the ropes.
She told us what Gallo is doing to spruce up some of their wineries
including Louis Martini in St. Helena and she was most enthusiastic about the
redo of the tasting room at Edna Valley Vineyards in San Luis Obispo.
Fred MacMurray |
Honestly we were not great tasters at this event. Our friend Walt would have approved of our
lightweight status this day. I do not
know why it was but both of us knew pretty quickly that we were not going to be
able to spend hours tasting wine this day.
We knew that we were going to be making Strawberry Daiquiris in the
backyard later in the day but for some reason we did not have a lot of tasting
spunk.
I think we visited less that 20% of the wineries
employing different techniques. We tried some new wineries, and then when
Maureen rested a bit I tried a couple of wineries with good looking pourers but
in general, although we really enjoyed ourselves, we did not do a good job of
exploring and tasting.
Some of our highlights and reasons we visited a
particular winery- Beauregard Vineyards from Santa Cruz, because their farming
history in Santa Cruz dates back for decades.
Blair Estate of Salinas as one of our daughter is named Blair. Davis Bynum, now owned by Rodney Strong
because we had really enjoyed Rodney Strong wines (including the Davis Bynum)
at a recent tasting and because, this was one of the good looking pourers. Expression from Napa came recommended. Goldeneye Winery of Anderson Valley, because
we are fans- I really liked the bargain priced Decoy label here. JCB (Boisset) because we have visited Raymond
a sister winery and we know that the Boisset brands are quality
throughout. Miner Family because I really
like their Gary’s and Rosella Vineyard designated Pinots. Morgan of Carmel Valley because their wines
are very reasonably priced for the quality.
Thomas George of Westside Road , Healdsburg as each time we have tasted
these wines we have been impressed.
Lastly we stopped at Walt the Hall Winery owned Pinot and Chardonnay maker. Walt makes many many Pinots and we tasted one
from Sonoma and one from the Anderson Valley.
And we did make one more stop- We had noticed earlier
that Kosta Browne was a no show. We had
tasted their wines before and we know they have a cult like reputation. They did show but apparently they showed up late
on purpose. They were pouring three
wines. They drew by far the longest
line, although only five minutes or so, and I waited in the line once. I’m not even sure which wine I had. I was
just caught up in the frenzy and was happy to get something. Maureen did wait twice more and she probably
does remember what she drank but I ventured out for some easier pickings. It is cool to have one of these wineries show
at these events. Certainly they have
gained quite a following.
So despite our lack of toughness this day I’d say it was
a very good day and we look forward to this event next year.
Vitals:
Pinot Days
Ft. Mason, San Francisco
Every Year- Mid/Late June
www.pinotdays.com
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